Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/86035
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dc.contributor.authorPocius, Antanas-
dc.contributor.authorJotautienė, Eglė-
dc.contributor.authorButkus, Vidmantas-
dc.contributor.authorJasinskas, Algirdas-
dc.coverage.spatialLV-
dc.date.accessioned2019-05-17T19:39:04Z-
dc.date.available2019-05-17T19:39:04Z-
dc.date.issued2013-
dc.identifier.issn16913043-
dc.identifier.otherVDU02-000047646-
dc.identifier.urihttp://tf.llu.lv/conference/proceedings2013/Papers/031_Pocius_A.pdf-
dc.description.abstractIn the course of the research, brewery industry waste product – brewer’s grains – was used for producing a granulated product that has an improved nutritional value and better physical as well as mechanical properties. This does not allow efficient utilisation of this organic waste but to use it as feed irrespective of the season. The process of producing granules from brewer’s grains by adding an organic binding material is environmentally safe and allows for efficient utilisation of the main waste produced in brewery. This article presents the results of the research in the physical and mechanical properties of the granular product as well as short characteristics of the product user-attractive properties. The research has been performed with granules of different composition. It has been established that a higher content of glycerol used in granules as a binding material results in better strength properties and varied physical characteristics of the producten
dc.description.sponsorshipVytauto Didžiojo universitetas-
dc.description.sponsorshipŽemės ūkio akademija-
dc.format.extentp. 176-180-
dc.language.isoen-
dc.relation.ispartofEngineering for rural development : 12th international scientific conference : proceedings, may 23-24, 2013. Jelgava, 2013, Vol. 12-
dc.relation.isreferencedbyConference Proceedings Citation Index (Web of Science)-
dc.relation.isreferencedbyAcademic Search Complete (EBSCO)-
dc.subjectOrganic wasteen
dc.subjectUtilisationen
dc.subjectBrewer’s grainsen
dc.subjectGranulesen
dc.subjectPhysical and mechanical propertiesen
dc.subject.otherAplinkos inžinerija / Environmental engineering (T004)-
dc.titleAssessment of brewer grain utilization technological process and characteristics of obtained granulated producten
dc.typeStraipsnis konferencijos medžiagoje Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or Scopus DB conference proceedings (P1a)-
dcterms.bibliographicCitation6-
dc.date.updated2016-10-03T10:32Z-
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local.typeP-
item.grantfulltextopen-
item.fulltextWith Fulltext-
crisitem.author.deptŽemės ūkio akademija-
crisitem.author.deptŽemės ūkio inžinerijos fakultetas-
crisitem.author.deptŽemės ūkio akademija-
crisitem.author.deptŽemės ūkio akademija-
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications
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