Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/79901
Type of publication: Tezės kituose recenzuojamuose leidiniuose / Theses in other peer-reviewed publications (T1e)
Field of Science: Agronomija / Agronomy (A001)
Author(s): Kraujutienė, Ingrida;Jarienė, Elvyra;Danilčenko, Honorata;Šlapakauskas, Vytautas;Venskutonienė, Egidija;Kordušienė, Skaidra
Title: An influence of growing technology to enzyme activity in germinated for food wheat grains
Is part of: 3rd international conference on quality and safety in food production chain. Wrocław : Wrocław university of environmental and life sciences; Polish society of food technologists, 2007
Extent: p. 280
Date: 2007
Keywords: Germinated seeds;Growing technology;Germination duration;Enzyme
ISBN: 978836057408
Internet: https://hdl.handle.net/20.500.12259/79901
Affiliation(s): Vytauto Didžiojo universitetas
Žemės ūkio akademija
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

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