Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/75196
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DC FieldValueLanguage
dc.contributor.otherPranaitis, Pranciškus-
dc.coverage.spatialLT-
dc.date.accessioned2019-05-14T21:51:45Z-
dc.date.available2019-05-14T21:51:45Z-
dc.date.issued2001-
dc.identifier.otherVDU02-000036791-
dc.identifier.urihttps://hdl.handle.net/20.500.12259/75196-
dc.description.sponsorshipVytauto Didžiojo universitetas-
dc.description.sponsorshipŽemės ūkio akademija-
dc.format.extent3 p., įsk. virš-
dc.language.isolt-
dc.publisherAkademija : LŽŪU Leidybos centras-
dc.subject.otherVisuomenės sveikata / Public health (M004)-
dc.titleMaisto produktų mikrobiologijos (modulis AFBO 325 3.0 kr.) kontrolinio darbo užduotys : žemės ūkio produktų laikymo ir perdirbimo technologijų inžinerijos specialybės neakivaizdinio skyriaus studentamslt
dc.typeKitos knygos / Other books (K4d)-
dc.date.updated2002-02-28T14:13Z-
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local.typeK-
item.fulltextWith Fulltext-
item.grantfulltextopen-
crisitem.author.deptŽemės ūkio akademija-
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications
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