Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/64063
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dc.contributor.authorUrbienė, Sigita-
dc.contributor.authorStankevičiūtė, Jolanta-
dc.coverage.spatialLT-
dc.date.accessioned2019-05-13T20:19:04Z-
dc.date.available2019-05-13T20:19:04Z-
dc.date.issued2000-
dc.identifier.otherVDU02-000025694-
dc.identifier.urihttps://hdl.handle.net/20.500.12259/64063-
dc.descriptionBibliogr.: p. 45 (5 pavad.)-
dc.description.sponsorshipVytauto Didžiojo universitetas-
dc.description.sponsorshipŽemės ūkio akademija-
dc.format.extentp. 44-46-
dc.language.isolt-
dc.relation.ispartofŽmogaus ir gamtos sauga : respublikinės mokslinės konferencijos medžiaga / LŽŪU, VDU, Lietuvos žemės ūkio darbuotojų profesinių sąjungų federacija. Akademija, 2000-
dc.subject.otherChemijos inžinerija / Chemical engineering (T005)-
dc.titleNitratų ir nitritų kiekio tyrimai maisto produktuoselt
dc.typeStraipsnis recenzuojamoje Lietuvos konferencijos medžiagoje / Article in peer-reviewed Lithuanian conference proceedings (P1f)-
dc.date.updated2013-03-15T10:09Z-
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local.typeP-
item.fulltextWith Fulltext-
item.grantfulltextopen-
crisitem.author.deptŽemės ūkio akademija-
crisitem.author.deptMiškų ir ekologijos fakultetas-
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications
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