Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/56965
Type of publication: Konferencijų tezės nerecenzuojamuose leidiniuose / Conference theses in non-peer-reviewed publications (T2)
Field of Science: Biologija / Biology (N010)
Author(s): Dūda, Gediminas;Drevinskas, Tomas;Maruška, Audrius Sigitas
Title: Development of capillary electrophoresis equipment for salt removing from protein solutions
Is part of: Smart Bio: international conference, 18-20 May 2017, Kaunas : abstracts book. Kaunas : Vytautas Magnus University, 2017
Extent: p. 65-65
Date: 2017
Keywords: Capillary electrophoresis;Purification by protein precipitation;Contactless conductivity detector;Lysozyme
ISBN: 9786098104424
Abstract: Protein precipitation by salts is often used method for protein purification. One of must often used salt for protein precipitation is ammonium sulfate. After protein precipitation procedure, protein solution requires method to remove salts from solution. The aim of this study was to develop on capillary electrophoresis principles based equipment to remove salts from protein solution. Cheap and easy to access parts were chosen to construct apparatus. Lysozyme solution after purification by protein precipitation procedure was used as sample to test effectiveness of apparatus. Salt removing conditions were: 0,5 M, pH=2.58 acetic acid was used as background electrolyte; capillary length – 12 centimeters; applied voltage – 2,7 kV; sample volume up to 1 ml. After salt removing procedure, sample were analyzed using capillary zone electrophoresis. Analysis conditions were; 0,5 M acetic acid was used as background electrolyte, applied voltage was 14 kV. Injection 50mbar*30s; analysis time 40 minutes. Detector type – contactless conductivity detector
Internet: https://hdl.handle.net/20.500.12259/56965
Affiliation(s): Gamtos mokslų fakultetas
Instrumentinės analizės APC
Vytauto Didžiojo universitetas
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications

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