Please use this identifier to cite or link to this item:https://hdl.handle.net/20.500.12259/103681
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dc.contributor.authorČesonienė, Laima-
dc.contributor.authorDaubaras, Remigijus-
dc.coverage.spatialUA-
dc.date.accessioned2020-03-03T17:07:27Z-
dc.date.available2020-03-03T17:07:27Z-
dc.date.issued2020-
dc.identifier.isbn9789664375822-
dc.identifier.otherVDU02-000063161-
dc.identifier.urihttps://drive.google.com/file/d/1Jmh4xXV0Pt7GbWwmBk1IkRP3DJ6UnWb6/view-
dc.description.abstractIntroduction. Convincing scientific evidence corroborate that fruits are beneficial to health and afford protection against numerous chronic diseases, including cancer, cardiovascular, and neurological diseases. European cranberry bush (Viburnum opulus L.) is a native plant in Lithuania which is widely used in traditional and folk medicine [2]. Flowers, bark and leaves are an important medicinal raw because of the large amounts of tannic substances, carotenoids, isovalerianic acid, saponines, and glycosides [1, 2, 3, 5]. Fruits of V. opulus are characteristic of different amounts of pectins, carotenoids, flavonols, tocopherols, and different polysaccharides [3]. The seeds contain up 21% of fatty oil [1, 4]. Due to the specific chemical composition, Viburnum L. species are valuable for food supplementing dietary production, their fruits can be used in food industry for production of the juices, jelly, sweetmeat, and marmalade [6]. Moreover, fruits of this species could be a valuable dietary product as well as a source for the production of food supplements. Therefore, investigation of fruit properties and biochemical components is a prerequisite for selection of most valuable clones and cultivarsen
dc.description.sponsorshipBotanikos sodas-
dc.description.sponsorshipPomologijos kolekcijų sektorius-
dc.description.sponsorshipVytauto Didžiojo universitetas-
dc.format.extentp. 8-12-
dc.language.isoen-
dc.relation.ispartofPLANTA+: achievements and prospects: the proceedings of the international scientific and practical conference dedicated to the memory of doctor of chemistry, professor Nina Pavlovna Maksyutina (on her 95th birthday). Kyiv : Publisher Palyvoda A.V., 2020-
dc.subjectViburnus Opulus Len
dc.subjectCranberry bushen
dc.subjectAnthocyaninsen
dc.subjectBenzoic aciden
dc.subjectAcorbic aciden
dc.subjectFlavonolsen
dc.subject.otherBotanika / Botany (N013)-
dc.titleAgrobiological properties and biologically active substances of Viburnus Opulus L. as affected by genotypeen
dc.typeStraipsnis recenzuojamoje užsienio tarptautinės konferencijos medžiagoje / Article in peer-reviewed foreign international conference proceedings (P1d)-
dcterms.bibliographicCitation8-
dc.date.updated2020-03-03T15:34Z-
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crisitem.author.deptPomologijos kolekcijų sektorius-
crisitem.author.deptPomologijos kolekcijų sektorius-
Appears in Collections:Universiteto mokslo publikacijos / University Research Publications
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