Browsing by Author Ulmer, K

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DateTitleAuthor(s)Type
2006Shortening the ripening time of dry sausage - 2. Addition of air-dried meat, comparison of sensory and analytical properties of dry sausageUlmer, K; Stankevičiūtė, Jolanta; Gibis, M; Fischer, AStraipsnis Clarivate Analytics Web of Science ar/ir Scopus / Article in Clarivate Analytics Web of Science or / and Scopus (S1)